Ingredients: 2 small chicken breasts (or 1 large breast) salt & pepper 4 slices hearty bread (french or country) butter 2 vine-ripened tomatoes, cut into 1/4″ slices 4-5 fresh basil leaves, torn into small pieces 2oz fontina or mozzarella cheese, cut into slices Directions: 1. Season chicken with salt & pepper on both sides, then …
